CC Antya 10.135-136: Difference between revisions
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[[Category:Sri Caitanya-caritamrta - Antya-lila Chapter 10|CC135]] | [[Category:Sri Caitanya-caritamrta - Antya-lila Chapter 10|CC135]] | ||
<div style="float:left">'''[[Sri Caitanya-caritamrta|Śrī Caitanya-caritāmṛta]] - [[CC Antya|Antya-līlā]] - [[CC Antya 10|Chapter 10: Śrī Caitanya Mahāprabhu Accepts Prasādam from His Devotees]]'''</div> | <div style="float:left">'''[[Sri Caitanya-caritamrta|Śrī Caitanya-caritāmṛta]] - [[CC Antya|Antya-līlā]] - [[CC Antya 10|Chapter 10: Śrī Caitanya Mahāprabhu Accepts Prasādam from His Devotees]]'''</div> | ||
Latest revision as of 09:11, 4 June 2026
Śrī Caitanya-caritāmṛta - Antya-līlā - Chapter 10: Śrī Caitanya Mahāprabhu Accepts Prasādam from His Devotees
His Divine Grace
A.C. Bhaktivedanta Swami Prabhupada
A.C. Bhaktivedanta Swami Prabhupada
TEXTS 135-136
- maricera jhāla, āra madhurāmla āra
- ādā, lavaṇa, lembu, dugdha, dadhi, khaṇḍa-sāra
- śāka dui-cāri, āra sukutāra jhola
- nimba-vārtākī, āra bhṛṣṭa-paṭola
SYNONYMS
maricera jhāla — a pungent preparation with black pepper; āra — as well as; madhurāmla — a sweet-and-sour preparation; āra — also; ādā — ginger; lavaṇa — salted preparations; lembu — lime; dugdha — milk; dadhi — yogurt; khaṇḍa-sāra — cheese; śāka dui-cāri — spinach of two to four kinds; āra — and; sukutāra jhola — a soup made of bitter melon; nimba-vārtākī — eggplant mixed with nimba leaves; āra — and; bhṛṣṭa-paṭola — fried paṭola.
TRANSLATION
They offered pungent preparations made with black pepper, sweet-and-sour preparations, ginger, salty preparations, limes, milk, yogurt, cheese, two or four kinds of spinach, soup made with bitter melon, eggplant mixed with nimba flowers, and fried paṭola.