CC Madhya 14.30: Difference between revisions
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[[Category:Sri Caitanya-caritamrta - Madhya-lila Chapter 14|C030]] | [[Category:Sri Caitanya-caritamrta - Madhya-lila Chapter 14|C030]] | ||
<div style="float:left">'''[[Sri Caitanya-caritamrta|Śrī Caitanya-caritāmṛta]] - [[CC Madhya|Madhya-līlā]] - [[CC Madhya 14|Chapter 14: Performance of the Vṛndāvana Pastimes]]'''</div> | <div style="float:left">'''[[Sri Caitanya-caritamrta|Śrī Caitanya-caritāmṛta]] - [[CC Madhya|Madhya-līlā]] - [[CC Madhya 14|Chapter 14: Performance of the Vṛndāvana Pastimes]]'''</div> | ||
Latest revision as of 04:09, 4 June 2026
His Divine Grace
A.C. Bhaktivedanta Swami Prabhupada
A.C. Bhaktivedanta Swami Prabhupada
TEXT 30
- hari-vallabha, seṅoti, karpūra, mālatī
- ḍālimā marica-lāḍu, navāta, amṛti
SYNONYMS
hari-vallabha — a sweetmeat like bread fried in ghee (like a doughnut); seṅoti — a sweetmeat made of a kind of fragrant flower; karpūra — a flower; mālatī — another flower; ḍālimā — pomegranate; marica-lāḍu — a sweetmeat made with black pepper; navāta — another kind of sweetmeat, made with fused sugar; amṛti — a preparation generally called amṛti-jilipi, made with rice powder and chick-pea flour, mixed with yogurt, fried in ghee and immersed in sugar water.
TRANSLATION
There were also the sweets known as hari-vallabha and sweets made of seṅoti flowers, karpūra flowers and mālatī flowers. There were pomegranates, sweets made with black pepper, sweets made with fused sugar, and amṛti-jilipi.